I generally prefer to use a recipe whenever I want a dish to turn out as I expect. However, there are times when I’ll go with the flow and spontaneously create from within. The latter especially occurs when inspired by whatever produce I may have on hand. Instances such as those can be the most fun, and actually often lead to the formation of new ideas and even recipes. I suppose one could call it a delicious cycle!
I had no real intention of seriously inventing anything, but surprisingly the result was quite tasty.
Always be open to allowing inspiration to flow in whatever direction it may lead.
Many times those adventurous and limitless occurrences can be fulfilling.